The Ivy Trellis
Romance Wedding Buffet

Tray Passed Hors d’oeuvres
Choice of three:

Please select from our Hors d’oeuvre Menu


Salad selections
Choice of two:
House Caesar, Bear Creek or Pear & Walnut

Appetizers
Smoked Salmon Display
with Sour Cream-Dill sauce
and
Fresh Seasonal Fruit Display


Carving Station
Choose one:

Roasted Herb Prime Rib
Au Jus and Horseradish
Pork Tenderloin
with Rosemary gravy

Entree Selections
Choice of one:

Stuffed Chicken
Smoked Pepper Butter
Sake Steamed Salmon
Shiitake Ginger Butter
Seafood Stuffed Sole
Lemon Cream Buerre Blanc


Accompaniments
Choice of Roasted Red Potato, Rice Pilaf or Garlic Mashed Potatoes
Chef Seasonal Vegetable
Fresh Baked Rolls & Whipped Butter



A customary 20% Service charge and 8.9% Sales Tax will be added to all food and beverage selections.
All food and beverage prices are subject to change without notice


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